The month of September is being rebranded as 'sepTENDER' at BRUXIE! BRUXIE, as the restaurant chain introduces a new 'Holy Sauce' that's being described as "sinfully good."
Perfect for those looking to expand their dip portfolio, this delicious new offering is sure to satisfy any meat eater's craving. The sauce was specifically crafted to complement the spicy batter that's used in the chain's crispy chicken tenders and features a flavor profile that's both dynamic and irresistible. According to the brand, this sauce is "Made with real maple syrup, sriracha hot sauce and smoked bacon, Holy Sauce is a perfect balance of sweet, spicy and smoky — definitely a winning flavor combination."
Image Credit: BRUXIE! BRUXIE
Key Themes Behind This Trend
- Maple Syrup Hot Sauces
- Disruptive Innovation Opportunity: Explore unique flavor combinations by combining maple syrup with spicy and smoky ingredients in hot sauces.
Where This Applies
- Food and Beverage
- Disruptive Innovation Opportunity: Develop new sauces and condiments using unconventional and unexpected ingredients to create exciting taste experiences.
