These new Hames Chocolates products are being launched by the UK-based brand to provide consumers with a specialty offering that's perfect as a gift for the upcoming holiday season.
The products come in the form of 10 new Hames Bronze Chocolate and Truffle Boxes, which include a number of artisanal flavor inspirations. The products are accessibly priced to make them suited as a gift for a friend, loved one or colleague, while also being great as an offering for a host.
Director Carol Oldbury spoke on the new Hames Chocolates products saying, "We were delighted by the response to the Hames Bronze range when it launched in May, which is why we decided to introduce boxes of chocolates and truffles in complementary flavours. The launch also comes at a time when consumers are increasingly seeking out British manufacturers, like Hames Chocolates, as well as premium chocolate and on-trend flavours, such as salted caramel and blood orange. With its tantalising flavour combinations, rich, high-quality chocolate and beautiful packaging, the Hames Bronze Chocolate and Truffle Boxes make the perfect gift for Christmas and beyond.”
Key Themes Behind This Trend
- Specialty Chocolate Gifts
- Opportunity for brands to offer artisanal and on-trend flavor combinations in beautifully packaged chocolate gifts.
- Accessible Luxury Offerings
- Make luxury items accessible to consumers by offering accessibly priced specialty chocolate products.
- British Manufacturing
- Opportunity for British manufacturers to capitalize on consumers seeking out locally made products.
Where This Applies
- Food and Beverage
- Brands who manufacture and distribute specialty chocolate products can benefit from offering accessible luxury items with on-trend flavors for seasonal gifting.
- Packaging and Printing
- Specialty packaging brands can offer design and printing services to chocolate manufacturers to create beautifully packaged products that appeal to consumers.
- Tourism
- British manufacturers can promote their locally made products and offer factory visits and tastings to tourists who are interested in supporting locally made products and learning about chocolate making.
