Just in time for the scariest time of the year, Disney has given its famous Dole Whip dessert a spooky makeover to create new Halloween Dole Whip float.
For those unfamiliar, Dole Whip is a fan-favorite Disney dessert that's made from pineapple juice, frozen pineapple chunks, and vanilla ice cream. To make this treat more seasonally appropriate, Disney has created a Halloween version that's bright orange. The new Halloween Dole Whip Jack-O-Lantern Float features a blend of orange soft serve with vanilla soft serve, layered with orange Fanta and brown sugar whipped cream. The whole thing is then topped with crunchy graham cracker crumbs.
The new Halloween Dole Whip is just one of many seasonal treats Disney is offering this year, including Spellbinding Fried Pie, Sweet Candy Corn Soft-Serve Swirl Cone, and the new Bayou Burger
Image Credit: Disney
What's Driving This Trend
- Seasonal Dessert Offerings
- Restaurants and food chains can capitalize on introducing seasonal menu items to attract customers
- Colorful Food Trends
- Innovative ideas around adding fun and unique colors to food offerings can attract a younger demographic
- Alternative Dessert Ingredients
- Using non-traditional ingredients like Fanta or brown sugar whipped cream can provide new and exciting options in the dessert industry
Who This Affects Most
- Theme Parks
- Other theme parks can capitalize on seasonal food trends to create a unique and novel experience for visitors
- Fast-food Restaurants
- Fast-food restaurants can offer new and exciting dessert options to attract a younger demographic
- Ice Cream Shops
- Ice cream shops can explore new ways to combine flavors and introduce unique seasonal flavors for a limited time only
