For those looking to stray from the conventional pumpkin spice latte but still enjoy the fall flavors can test out this mini gourmet cake recipe that incorporates similar flavors into a homemade dessert filled with pumpkin, espresso and cream cheese.
Perhaps you're not the biggest fan of hot drinks or maybe you're one to rather pick up a dessert thank a beverage -- whatever the reason, these pumpkin spice cupcakes could be a good alternative for you. The recipe calls for a spiced cake patter made from eggs, oil and pumpkin puree that is infused with cold brew coffee and espresso powder to mimic the latte's caffeinated taste. The cupcakes also feature a decadent vanilla frosting topped with pumpkin pie spice ads decoration.
A hack the recipe shares is to use a pre-mixed cake batter to cut down on prep time.