Breaded Cheese Bites

Clean the Sky - Positive Eco Trends & Breakthroughs

Brazi Bites' Gluten-Free Snacks Meld Crisp and Cheesy Flavors

— November 20, 2015 — Lifestyle
Those who follow a gluten-free diet often miss out on crispy rolls with breaded crusts and soft doughy interiors, but that isn't the case for those who enjoy the gluten-free snacks from Brazi Bites.

Beyond a classic Original cheese bread snack variety, Brazi Bites also produces flavors like Garlic Asiago, as well as a few cheesy bites sprinkled with pieces of nitrate-free bacon and jalapenos. The bite-sized buns can be found in the frozen food section of grocery stores, and once taken home, they can be warmed in an oven within minutes.

While many gluten-free snacks target people with allergies and sensitivities to gluten who must avoid certain bread products, a broad range of consumers are embracing snacks like these simply for the purpose of avoiding gluten and eating healthier in general.

Trend Themes

  1. Gluten-free Snacks — Creating a wide range of gluten-free snacks to cater to consumers with dietary restrictions.
  2. Frozen Food Innovation — Developing innovative frozen food products that are both convenient and tasty for consumers.
  3. Health-conscious Snacks — Producing snacks that cater to consumers who are focused on eating healthier and avoiding certain ingredients.

Industry Implications

  1. Food and Beverage — The food and beverage industry can explore the development of more gluten-free snack options.
  2. Frozen Food — The frozen food industry can capitalize on innovative product ideas to meet consumer demand for convenient and tasty frozen options.
  3. Health and Wellness — The health and wellness industry can market and promote snacks that align with consumers' desire for healthier choices.
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