The Zero Gluten Baker is a Handy Appliance for the Gluten-Free Baker
Laura McQuarrie — November 19, 2015 — Lifestyle
References: zeroglutenbaker & pressandjournal
While the scent of freshly baking bread is alluring to many, it can be a frustration for many Celiacs and those who consciously choose to avoid gluten—but this appliance is a tool that will come in handy for many gluten-free bakers.
While the 'Zero Gluten Baker' by Imtec has the look of a traditional bread machine, the bread maker was specifically designed for those who suffer from Celiac disease.
The Zero Gluten Baker makes it easy to prepare a variety of gluten-free treats, from bread and cakes to rolls, loaves and brownies. The machine is paired with a cookbook that comes with 30 gluten-free recipes, so it's as easy as choosing a recipe, gathering the ingredients and pressing a button to prepare.
While the 'Zero Gluten Baker' by Imtec has the look of a traditional bread machine, the bread maker was specifically designed for those who suffer from Celiac disease.
The Zero Gluten Baker makes it easy to prepare a variety of gluten-free treats, from bread and cakes to rolls, loaves and brownies. The machine is paired with a cookbook that comes with 30 gluten-free recipes, so it's as easy as choosing a recipe, gathering the ingredients and pressing a button to prepare.
Trend Themes
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Gluten-free Baking — The rise of gluten-free baking products and appliances offers an opportunity for companies to develop innovative products and solutions for people with Celiac disease and gluten sensitivities.
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Specialized Food Appliances — The development of specialized food appliances, such as the Zero Gluten Baker, offers opportunities for companies to create products that cater to niche consumers and their specific dietary needs.
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Meal-kit Delivery for Gluten-free — The growing demand for gluten-free options presents an opportunity for meal-kit delivery companies to provide more options for people looking for easy and convenient gluten-free meal solutions.
Industry Implications
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Kitchen Appliances — The kitchen appliance industry can develop and market specialized appliances for people with dietary restrictions, such as the Zero Gluten Baker.
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Food Manufacturing — The food manufacturing industry can explore creating more gluten-free options and specialized products for those with dietary restrictions, such as gluten-free bread and cake mixes.
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Meal-kit Delivery — The meal-kit delivery industry can expand their offerings to include more gluten-free options and cater to the needs of people with dietary restrictions.
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