After the ice cream industry made way for frozen yogurt, frozen puddings appear to be the next step in this chilled dessert category.
The LA-based business 'little spoon frozen pudding' so far offers limited flavors, but those flavors are unique in their formulation. The puddings are made from natural, homemade ingredients and if the products happen to melt, they turn back into pudding form rather than turning into liquid like frozen ice creams and yogurts do. Flavors in the collection include a campfire chocolate with graham crackers and marshmallows, a caramel latte with handmade biscotti, a coconut cream pie with real pie crust pieces and a classic brown sugar vanilla.
These uniquely formulated frozen puddings provide textures and flavors that make them stand out in an overcrowded market.