North Coast offers a selection of flash-frozen seafood that is convenient to cook and healthy. Cleverly dubbed 'Naked,' the range's name is a testimony that the food does not contain any preservatives, chemicals or antibiotics. Moreover, to assure that consumers are getting a premium product, North Coast's offerings are "responsibly farmed or when wild, certified sustainable by the Marine Stewardship Council."
The flash-frozen seafood comes in a few variants, ranging in price between $9.99 and $16.99. These include Sea Scallops from the Gulf of Maine, Wild Alaskan Salmon, Farmed Norwegian Salmon, Wild Icelandic Cod, as well as Cooked and Raw Shrimp from India.
Everything in the 'Naked' line is cut proportionally and sealed, allowing for individuals to grab what they need and leave the rest in the freezer.
Image Credit: North Coast