Stowe Cider, which has made a name for itself by offering dry and low-sweetness craft ciders ever since it was founded in Vermont all the way back in 2013, has well and truly outdone itself with the advent of 'Electric Currant,' a wonderful blackcurrant cider that is being released as part of the brewery's envelope-pushing 'Brainwaves' collection.
The 'Electric Currant' craft cider uses ample amounts of blackcurrant in order to create a truly bold yet satisfyingly tart drinking experience, with a gentle modicum of heat from ginger root blending perfectly with the freshness and vibrancy of citrus to make for a perfectly balanced yet undeniably unique brew.
Available in four-packs of 16-ounce cans for $16, this blackcurrant cider is a fine example of how creative choice of ingredients and brewing techniques can well and truly push the horizons for cider flavor profiles.
Image Credit: Stowe Cider
What Makes This Trend Stand Out
- Unique Craft Cider Flavors
- The trend of using unique and bold flavors to create craft ciders that stand out and offer new drinking experiences.
- Low-sugar Craft Cider
- The trend of producing craft ciders that have lower sugar content and are offered in more alternative options to traditional ciders.
- Experimental Craft Ciders
- The trend of creating experimental craft ciders, using new ingredients and brewing techniques to push the boundaries of traditional cider making.
Sectors Adopting This
- Craft Beverage
- The craft beverage industry should explore using unique and bold flavors, lower sugar content and experimenting with unique ingredients and brewing techniques to stand out in an increasingly crowded market.
- Hospitality
- The hospitality industry can offer patrons unique and memorable drinking experiences by incorporating the latest craft cider trends into their beverage menu offerings.
- Agriculture
- The agriculture industry may benefit from producing more unique ingredients, such as blackcurrant, to be used in the production of experimental craft ciders and other craft beverages.
