Cold Stone Creamery is Working on Two New Cookie Dough Pints
Katherine Pendrill — June 13, 2019 — Lifestyle
Following the release of three cookie dough ice cream creations and its new Dipped Dough rounds, Cold Stone Creamery is keeping the cookie dough craze going with the creation of two new cookie dough pints.
The new cookie dough pints were originally spotted by the Instagram account @threesnackateers at the Sweets & Snacks Expo in Chicago. Though the new product is still in the development phase, it appears that there are two new cookie dough pints on the way. The first is called 'Dough for It' and consists of the chain's classic cookie dough ice cream mixed with chocolate chips, cookie dough bits, and sugar crystals. The second pint is called 'Somewhere Over the Rain Dough' and combines cookie dough ice cream with frosting, rainbow sprinkles, and sugar crystals.
Image Credit: @threesnackateers.
The new cookie dough pints were originally spotted by the Instagram account @threesnackateers at the Sweets & Snacks Expo in Chicago. Though the new product is still in the development phase, it appears that there are two new cookie dough pints on the way. The first is called 'Dough for It' and consists of the chain's classic cookie dough ice cream mixed with chocolate chips, cookie dough bits, and sugar crystals. The second pint is called 'Somewhere Over the Rain Dough' and combines cookie dough ice cream with frosting, rainbow sprinkles, and sugar crystals.
Image Credit: @threesnackateers.
Trend Themes
1. Cookie Dough Ice Cream - The cookie dough ice cream trend is growing, creating opportunities for innovative flavors and combinations.
2. Variety in Cookie Dough - There is a demand for unique and creative cookie dough flavors and toppings, opening the door for disruptive innovation in the industry.
3. Expanding Cookie Dough Market - The market for cookie dough products is expanding beyond ice cream, presenting opportunities for new product development and partnerships.
Industry Implications
1. Ice Cream Industry - The ice cream industry can capitalize on the growing cookie dough trend by offering innovative flavors and customized options.
2. Bakery Industry - The bakery industry can explore new cookie dough variations and incorporate them into their product lineup for added appeal and novelty.
3. Snack Food Industry - The snack food industry can tap into the cookie dough craze by creating convenient and on-the-go cookie dough treats for consumers.
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