The Minimalist Baker blog put together a vegan-friendly recipe for chocolate whoopie pies. A whoopie pie is a miniature dessert that features two mound-shaped pieces of cake with a creamy filling sandwiched between them. The tasty dessert is a classic American treat that comes in many different varieties.
While whoopie pies are a beloved treat, they are traditionally made with ingredients that are not appropriate for those who adhere to a vegan diet. This recipe puts a healthy spin on the classic sandwich cookies by making them without the use of dairy or gluten. The cake batter itself is made from almond meal, gluten-free oat flour and a flax egg. The filling is made from coconut whipped cream, which provides a dairy-free form of frosting. To make the recipe even healthier, the cookies are sweetened with natural ingredients instead of refined sugar.
The chocolate whoopie pies are the perfect treat for those who adhere to a vegan diet.
Vegan Sandwich Cookies
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