This chocolate taco recipe puts a dessert spin on a beloved Mexican dish. Created by Adrianna Adarme from the food blog A Cozy Kitchen, the Choco Tacos recipe involves making a waffle cone taco shell from scratch and filling it with ice cream. The refreshing summer treat is homemade version of a similar creation from cronut inventor Dominique Ansel. The homemade chocolate tacos are a fun and sweet way to cool down in the hot summer heat and are also great for parties and entertaining this summer.
In addition to dipping the chocolate taco shells in bittersweet chocolate, you can add your preferred toppings, like sprinkles, chopped pistachios and coconut flakes. The blogger also includes how to make Ripple Fudge No-Churn Ice Cream for filling.