The ChefWave Milkmade Has Six Programs for Making Dairy-Free Milks
Michael Hemsworth — January 7, 2021 — Art & Design
The ChefWave Milkmade is a convenient kitchen appliance for consumers who are looking to avoid store-bought plant-based milks in favor of freshly made alternatives. The unit features six programs to choose from that will enable users to create cashew, soy, oat, coconut or macadamia milks between 10 and 20 fluid ounces per batch. The system will prepare milks in a relatively automated manner in about 20 minutes, which makes it perfect for use in the morning to have plant-based milks ready for use throughout the day.
The ChefWave Milkmade addresses the increased popularity of alternative dairy-free milks and the need for ways to cost-effectively create them from home for straight consumption or incorporation into favorite recipes.
The ChefWave Milkmade addresses the increased popularity of alternative dairy-free milks and the need for ways to cost-effectively create them from home for straight consumption or incorporation into favorite recipes.
Trend Themes
1. Plant-based Milk Making Appliances - The trend of at-home alternative milk production is increasing with the need for quicker, cost-effective methods to make them.
2. Automated Kitchen Appliances - The demand for kitchen appliances that simplify cooking and food preparation is growing, and presents an opportunity for companies to innovate products that fit this need.
3. Customizable Food-delivery Services - Consumers are becoming increasingly interested in personalized nutrition, and companies can capitalize on this trend by creating custom meal services based on individual dietary requirements.
Industry Implications
1. Home Appliances - The home appliance industry has the opportunity to expand its product line and create more kitchen devices geared towards making at-home cooking easier and more efficient.
2. Food Delivery Services - Food delivery services can offer customizable meal plans catered to specific dietary needs, building brand loyalty and customer satisfaction.
3. Sustainable Packaging - With the increase in at-home plant-based milk production, companies can seek innovation in sustainable packaging for these products.
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