These Base Culture Baked Goods are Grain-Free, Paleo and More
Michael Hemsworth — September 18, 2018 — Lifestyle
References: baseculture & preparedfoods
These new Base Culture baked goods have been introduced as health-focused versions of classic desserts that are sure to satisfy consumes who are on alternative diets that might not otherwise allow them to enjoy them.
The new 'Raspberry Cocoa Brownie' and 'Cashew Butter Blondie' are each made with Paleo-certified ingredients and free from gluten, grains, dairy, refined sugar, preservatives and GMOs. Each one is individually packaged to make them inherently ideal for consumption out of the house to offer a delicious way to stay fueled when partaking in sport or simply going about your daily routine.
The Base Culture baked goods brand has also announced the limited-edition 'Peppermint Cocoa Brownie,' which will start hitting store shelves in October.
The new 'Raspberry Cocoa Brownie' and 'Cashew Butter Blondie' are each made with Paleo-certified ingredients and free from gluten, grains, dairy, refined sugar, preservatives and GMOs. Each one is individually packaged to make them inherently ideal for consumption out of the house to offer a delicious way to stay fueled when partaking in sport or simply going about your daily routine.
The Base Culture baked goods brand has also announced the limited-edition 'Peppermint Cocoa Brownie,' which will start hitting store shelves in October.
Trend Themes
1. Health-focused Desserts - Opportunity for creating health-focused versions of classic desserts to cater to alternative diets.
2. Paleo-certified Ingredients - Using Paleo-certified ingredients in baked goods to meet the growing demand for Paleo-friendly options.
3. Individually Packaged Snacks - Meeting the need for convenient, on-the-go snacks by offering individually packaged dessert options.
Industry Implications
1. Bakery - Bakery industry can explore the creation of more health-focused baked goods to cater to alternative diets.
2. Health Food - Opportunity for health food industry to expand its offerings with Paleo-certified desserts.
3. Convenience Stores - Convenience stores can stock individually packaged dessert snacks to meet the growing demand for on-the-go options.
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