There are tons of chocolate-covered caramels that can be purchased or made from scratch but A’cappella Chocolate puts a twist on a tried-and-true pairing of ingredients with its Mexican Hot Chocolate Caramels. The caramels are made with fresh dairy cream and butter in copper kettles, then coated in chocolate and topped with mini marshmallows to add a new dimension to the texture-rich sweet treat.
A’cappella Chocolate also makes other intriguing caramel varieties inspired by merlot and bourbon and it elevates simple ingredients like milk chocolate with black lava sea salt. As well as boasting unique flavors, A’cappella Chocolate packages its products in vibrantly colored pouches that are intentionally designed to stand out on shelves.
Image Credit: A’cappella Chocolate