MIA is an ethical brand that prides itself on creating "food with thought" and the newest addition to its super-premium single-origin Madagascan bean-to-bar chocolates is a 65% dark chocolate in a decadent Hemp & Almond flavor.
As well as delivering a rich taste and texture thanks to the addition of nuts and a superfood, MIA's dark chocolate bar helps to support a '1 for Change' program, in which 1% of all MIA sales are put towards supporting development projects in Africa. On top of satisfying a desire for premium products in the UK, MIA is also committed to making positive global changes.
Some of the other ultra-premium dark chocolate products that are available from MIA include Candied Orange, 100% Cocoa, Coconut and Cranberry & Hazelnut, all of which retail for £4.00 per 75g bar.
Why This Trend Is Growing
- Super-premium Chocolates
- Opportunity to create high-quality, unique chocolate flavors that appeal to discerning consumers.
- Bean-to-bar Chocolate
- Disruptive potential in the chocolate industry by controlling the entire production process and offering traceability.
- Ethical Food Brands
- Growing demand for products that align with consumers' values, creating opportunities for ethical brands.
Industries Being Reshaped
- Chocolate Manufacturing
- Introduce sustainable and ethically-sourced ingredients to differentiate products in the competitive chocolate market.
- Specialty Foods
- Innovate and offer unique flavor combinations using high-quality ingredients to cater to the gourmet food market.
- Social Impact Brands
- Develop products with a social mission and create partnerships to address global issues while meeting consumer demands.
