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From Cleverly Disguised Donuts to Raw Fish Candies

 - Dec 14, 2011
These sweet sushi confections are the perfect sugary remix to the classic raw fish dish.

For several years sushi has enjoyed unprecedented success in North America. The traditional Japanese cuisine has made such an impact on popular culture that clever bakers everywhere are jumping on the bandwagon, crafting fish-free confections with the same jaw-dropping presentation as the original. These deceptively sweet creations are a delicious novelty you won't want to pass up.

From Sushi Cupcakes to the drool-worthy Strawberry Shortcake rendition, these adorable treats are as endearing and beautiful as the fishy favorites. Swap the usual soy sauce and wasabi for syrupy alternatives and indulge in bite-sized decadence. An instant conversation piece at any party, these sweet sushi confections are sure to disappear in a flash.

Lip-smackingly delicious and also intriguing, these sweet sushi confections are not to be missed.