Duck-Inspired Plant-Based Meats

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Planted Plant-Based Hoisin Duck is the First of its Kind

Planted Plant-Based Hoisin Duck is a 100% plant-based product arriving in the UK as a first of its kind solution that will enable consumers to enjoy the namesake meat in an animal-free manner.

The product contains no additives, and is crafted with a mix of sunflowers, oats and pears to give it the perfect texture that's tender and juicy but also crispy with a touch of a caramelized finish. The product is making its debut now at 350 Tesco locations across the UK alongside the Planted Plant-Based Kebab Meat and Lemon & Herb Flavour Plant-Based Chicken.

VP of Commercial for Europe Rob Reames spoke on the Planted Plant-Based Hoisin Duck saying, "At Planted, we’re bucking the trend of plant-based doomsters with a launch into a major retailer with a brand new packaging to boot. It’s a real moment for the business, particularly as we’ll also be launching our delicious hoisin duck, which has been created due to high consumer demand."
Trend Themes
1. Plant-based Meats - Planted Plant-Based Hoisin Duck is a unique plant-based product that allows consumers to enjoy the taste and experience of duck without any animal products.
2. Texture Innovation - The blend of sunflowers, oats, and pears in Planted Plant-Based Hoisin Duck creates a tender, juicy, and crispy texture that replicates the caramelized finish of traditional duck.
3. Expansion Into Major Retailers - Planted's launch of their plant-based hoisin duck in 350 Tesco locations across the UK signifies the growing demand for innovative and sustainable meat alternatives.
Industry Implications
1. Food Manufacturing - The introduction of Planted Plant-Based Hoisin Duck showcases the potential for plant-based meats and the opportunity for food manufacturers to offer more diverse and sustainable options to consumers.
2. Retail - The expansion of plant-based meat products, such as Planted Plant-Based Hoisin Duck, in major retailers like Tesco highlights the need for retailers to adapt to the changing preferences of health-conscious consumers.
3. Consumer Demand - The high consumer demand for Planted Plant-Based Hoisin Duck demonstrates the opportunity for companies to create innovative plant-based alternatives that cater to the growing interest in sustainable and animal-free food options.

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