The Forager Project Organic Kids Cashewmilk Yogurt Pouches are launching as a new product for parents to pick up when seeking out a dairy-free option for their little ones. The products come in three flavors including Strawberry, Berry Berry and Mango, which are all free from soy and gluten with a low-sugar recipe. Priced at $1.99 each, the pouches will be arriving at Whole Foods Market locations starting in May.
Co-Founder and CEO Stephen Williamson commented on the new Forager Project Organic Kids Cashewmilk Yogurt Pouches saying, "We hear from our fans about how much they love our spoonable and drinkable dairy-free yogurts, so it only made sense to make a kid-approved version. In speaking with parents, ‘organic’ is one of the most important attributes they look for when shopping for their kids’ food. We are excited to provide parents with an option we know their kids will love, and expand our product offerings to make Forager Project a brand the whole family can enjoy."
Dairy-Free Kids Yogurt Pouches
Forager Project Organic Kids Cashewmilk Yogurt Pouches are Tasty
Trend Themes
1. Dairy-free Kids Yogurt Snacks - Disruptive innovation opportunity - There's a growing trend for dairy-free snack options for kids, opening up opportunities for companies to develop innovative products in this category.
2. Organic and Low-sugar Kids Snacks - Disruptive innovation opportunity - There's an increasing demand for organic and low-sugar snacks for kids, providing opportunities for companies to introduce new products in this space.
3. Plant-based Dairy Alternatives - Disruptive innovation opportunity - With the popularity of plant-based diets on the rise, companies can capitalize on this trend by developing innovative dairy alternatives using ingredients like cashews and other nuts.
Industry Implications
1. Snack Industry - Disruptive innovation opportunity - Companies in the snack industry can develop new, innovative dairy-free snacks that appeal to children and parents looking for healthier options.
2. Dairy Industry - Disruptive innovation opportunity - Companies in the dairy industry can adapt to changing consumer preferences by investing in plant-based alternatives and innovative dairy products for children.
3. Organic Food Industry - Disruptive innovation opportunity - The organic food industry can expand its offerings by developing more organic, low-sugar snacks for kids, in response to growing consumer demand.