Collaboration Oat Milk Desserts

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Carvel and Oatly Have Partnered on New Frozen Desserts

Carvel and Oatly have announced a partnership that will see the former brand providing access to treats made with the latter brand's signature oat milk. The partnership will see Carvel locations being the first to offer the Oatley Frozen Dessert Cakes alongside a variety of additional non-dairy frozen dessert options. This includes the Oatly Strawberry Soft Serve, Oatly Cookies & Cream Scooped, Oatly Chocolate Peanut Butter Scooped and the Flying Saucer Sandwiches made with Oatly.

The Carvel and Oatly partnership will also see select locations receiving additional offerings for plant-based food enthusiasts to try out including the Oatly Chocolate, Mint and Cold Brew Soft Serve. The partnership is sure to help satisfy demand for familiar treats with a plant-based recipe.
Trend Themes
1. Plant-based Desserts - The collaboration between Carvel and Oatly introduces a range of plant-based frozen dessert options made with Oatly oat milk.
2. Non-dairy Frozen Desserts - Carvel is expanding its menu to offer a variety of non-dairy frozen dessert options, including Oatly Strawberry Soft Serve and Oatly Cookies & Cream Scooped.
3. Growing Demand for Plant-based Food - The partnership between Carvel and Oatly addresses the increasing demand for plant- based treats, providing familiar options with a plant-based recipe.
Industry Implications
1. Dessert Retail - The collaboration between Carvel and Oatly presents new growth opportunities for dessert retailers interested in offering plant-based options to cater to a growing market.
2. Plant-based Food - The partnership highlights the potential for innovation in the plant-based food industry by showcasing the versatility of Oatly oat milk in the creation of frozen desserts.
3. Food Service - The introduction of Oatly-based frozen desserts by Carvel opens up possibilities for food service providers to tap into the growing demand for plant-based desserts.

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