The rapidly growing bakery chain Paris Baguette has teamed up with renowned Italian coffee company Lavazza and the 'Queen of Cakes' Yolanda Gampp on some exciting new offerings.
For those unfamiliar, Yolanda Gampp is a Judge on FOX's "Crime Scene Kitchen" and the co-founder of 'How To Cake It,' which is the #1 baking education brand in the world. Together the three brands have put their heads together to come up with some incredible new baked and brewed goods that are rolling out at Paris Baguette locations nationwide. The first of the new offerings is the Courtside Coconut Oat Milk Nitro Latte, which is made with smooth Lavazza coffee and creamy coconut oat milk. On the baking side, there's a new First Serve Lemon Lime Blackberry Cake Slice made with zesty lemon and lime, and sweet blackberries. Lastly, there's the Drop Shot Bomboloni, which is a vanilla bean custard-filled pastry that's been crafted to look like a tennis ball.
All of the new offerings are available now through August 21st from Paris Baguette.
Image Credit: Paris Baguette
Why This Trend Is Growing
- Celebrity-crafted Baked Goods
- Opportunity for bakeries to collaborate with celebrities and create unique, signature baked goods.
- Bakery and Coffee Collaborations
- Potential for collaborations between bakery chains and coffee companies to offer innovative baked and brewed goods.
- Creative Pastry Designs
- Demand for visually appealing pastries that resemble different objects or themes, like the tennis ball-inspired pastry.
Industries Being Reshaped
- Bakery
- Bakeries can capitalize on the trend by partnering with celebrities or other businesses to create exclusive baked goods.
- Coffee
- Coffee companies can explore collaborations with bakeries to offer unique coffee and pastry combinations.
- Food and Beverage Retail
- Retailers can cater to the demand for visually appealing and creative pastries by partnering with skilled bakers or pastry chefs.
