This whiskey sour recipe is a cozy cocktail sure to keep you warm when the temperature outside gets cool. Created by the blog Baker By Nature, the cranberry and cinnamon whiskey sour is a seasonal take on the classic mixed drink. By introducing cranberry and cinnamon, this is a good alcoholic beverage to take you all the way through fall to the New Year.
To recreate this whiskey sour recipe at home, you will require fresh cranberries, water, sugar, cinnamon sticks, whiskey or bourbon, lemon juice, lime juice, orange juice and ice cubes. You will also need a cocktail shaker to ensure all the ingredients combine properly. You can also add whole cranberries for extra garnish.
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