Food blogger Blissful Basil has come up with a delicious vegan pie alternative for foodies that are looking to replicate the sweet and spiced taste of pumpkin pie. This recipe turns the popular dessert into a homemade pudding that features similar ingredients in a dairy-free version of the pie.
The vegan pumpkin pie pudding is made from scratch form wholesome ingredients making it a much healthier substitute to the sugary pie. The pudding features a creamy base made from bananas and avocados that are infused with pumpkin puree, almond butter for nuttiness, pumpkin pie spice, vanilla and salt. The ingredients are processed together till a rustic orange color then topped with coconut whipped cream and pecans.