Orange Leaf is Serving Up Toasted Marshmallow Froyo This Fall
Katherine Pendrill — October 4, 2020 — Lifestyle
References: facebook & qsrmagazine
Summer may be over, but you can still enjoy the sweet taste of s'mores thanks to Orange Leaf's two new fall flavors: Toasted Marshmallow Froyo and Cookies ‘N Cream Gelato.
This fall, Orange Leaf is bringing back its Toasted Marshmallow Froyo, which is a favorite among guests and the franchise community. The brand is also bringing back its popular creamy Cookies ‘N Cream Gelato flavor, which was introduced as a limited-time offering back in 2019. The two returning flavors can now "be swirled together for a TWIST on a cozy classic, a Cookies N’ Cream S’more." The result is a creamy treat that will remind you of sitting around a cozy campfire.
The new fall flavors are available at participating Orange Leaf locations from September 8 until November 8, 2020.
Image Credit: Orange Leaf
This fall, Orange Leaf is bringing back its Toasted Marshmallow Froyo, which is a favorite among guests and the franchise community. The brand is also bringing back its popular creamy Cookies ‘N Cream Gelato flavor, which was introduced as a limited-time offering back in 2019. The two returning flavors can now "be swirled together for a TWIST on a cozy classic, a Cookies N’ Cream S’more." The result is a creamy treat that will remind you of sitting around a cozy campfire.
The new fall flavors are available at participating Orange Leaf locations from September 8 until November 8, 2020.
Image Credit: Orange Leaf
Trend Themes
1. Toasted Marshmallow Frozen Yogurts - Opportunity for creating unique flavor combinations and nostalgic experiences in the frozen yogurt industry.
2. Cookies 'N Cream Gelato - Innovation potential in introducing limited-time flavors to drive customer excitement and engagement in the gelato market.
3. Cookies N’ Cream S’more - Opportunity to capitalize on the trend towards nostalgic and indulgent desserts by offering a twist on a classic favorite.
Industry Implications
1. Frozen Yogurt - The frozen yogurt industry can leverage the trend of unique flavor combinations to attract customers and stay competitive.
2. Gelato - The gelato industry has room for innovation through limited-time flavors, which can generate buzz and increase customer interest.
3. Dessert - The dessert industry can tap into the nostalgic and indulgent dessert trend by offering creative twists on classic favorites like S'mores.
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