The THRIVE 5 Knife Collection is a high-end lineup of accessories for avid chefs that will offer them a premium way to prepare their favorite recipes. The collection includes five knife styles in total such as the No. 1 Gyuto, No. 2 Bunka, No. 3 Paring, No. 4 Nakiri and the No. 5 Bread, which are all characterized by their balanced aesthetic and build. Each of the knives are crafted with high-carbon Japanese steel, which is removed the world over for its use in culinary applications.
The THRIVE 5 Knife Collection utilizes wood for the handles to convey an organic for the chef as they prepare ingredients for an elegant dinner or simply chop items for an average dinner in the middle of the week.