According to survey data from Kayak and OpenTable, 81% of Americans have dined solo and 70% have traveled solo, prompting the partnering brands to assemble a solo dining guide for travelers.
The co-branded solo travel and dining guide from OpenTable and Kayak shares some of the best domestic and international destinations, must-visit restaurants and expert tips for travelers who want to make the most of adventures on their own. Research also suggests that 52% of Americans plan to dine solo this year but 37% feel stuck when finding inspiration—the biggest barrier to dining solo.
The OpenTable x Kayak guide suggests Washington D.C. as the top destination for solo dining and travel in the United States, and lists Berlin as the top international destination. On the data-driven list, solo travelers will also find recommended restaurants like Bistro Du Jour in Washington, D.C. and Funky Fisch in Berlin.
What Makes This Trend Stand Out
- Solo-travel Companionship Tools
- Innovations in apps and platforms are emerging to connect solo travelers with local experiences and personalized guides.
- Social Solo Dining
- New dining concepts are developed to make solo dining more engaging through communal tables and interactive dining experiences.
- Personalized Travel-itinerary Services
- Companies are leveraging data to offer bespoke travel itineraries and dining recommendations tailored for solo adventurers.
Sectors Adopting This
- Travel Services
- The travel industry expands with tailored solutions for solo travelers, addressing the growing demand for personalized solo experiences.
- Restaurant and Hospitality
- Restaurants are creating more welcoming environments and curated experiences specifically aimed at solo diners.
- Mobile Applications
- There is a surge in mobile app development focusing on solo traveler engagement, providing real-time tips and connections to local activities.
