Apple Cinnamon Nuggets

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The Recipe for These Seasoned Soft Pretzel Bites Make an Autumnal Snack

— October 29, 2015 — Lifestyle
These cinnamon soft pretzel bites are covered in an apple cider glaze. Created by Megan at the blog With Salt and Wit, the recipe is autumnally appropriate and makes a shareable appetizer perfect for this time of year.

Sweet and salty, the bite-sized seasoned soft pretzels are made with unsweetened almond or cashew milk, apple cider, coconut oil (or butter), brown sugar, instant rise yeast, salt, cinnamon and all-purpose flour. In addition to a boiling solution and egg wash, you will also need a separate set of ingredients for the apple cider glaze. This includes powdered sugar, apple cider and cinnamon. The glazed soft pretzel bites are also garnished with a sprinkling of sea salt that's optional.

Trend Themes

  1. Sweet and Salty Snacks — Opportunity to develop innovative snack products that combine sweet and salty flavors for a unique taste experience.
  2. Autumn-inspired Recipes — Opportunity to create seasonal recipes using ingredients and flavors that are associated with the fall.
  3. Shareable Appetizers — Opportunity to develop appetizers that are designed to be shared, appealing to social dining experiences.

Industry Implications

  1. Snack Food Industry — Opportunity for snack food manufacturers to create and market new products that cater to the demand for sweet and salty snacks.
  2. Food and Beverage Industry — Opportunity for food and beverage companies to create and promote autumn-inspired recipes to capitalize on seasonal trends.
  3. Restaurant Industry — Opportunity for restaurants to create unique and shareable appetizers that can enhance the dining experience and attract customers.
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