Just recently, Panda Express has been spotted selling new Shanghai Ribs at select locations.
Though only available in limited test markets, the new Shanghai Ribs are a delicious new option for those who can get their hands on them. The dish consists of meaty pork ribs wok-tossed in a sweet, savory, and tangy glaze. The pork ribs are then finished with sesame seeds for a bit of nutty flavor. Customers can add five Shanghai Ribs to any entree as a premium side for an additional $1.25.
As some fans might have noticed, this is not the first time Panda Express has offered ribs. The brand also served up some limited-time Chinese Spare Ribs about 5 years ago.
Image Credit: Panda Express
Key Themes Behind This Trend
- Limited Test Market
- Panda Express' new Shanghai Ribs are currently available in limited test markets, creating an opportunity for the company to gauge consumer interest and refine the product.
- Sweet and Tangy Glaze
- The use of a sweet, savory, and tangy glaze on the pork ribs presents an opportunity for food manufacturers to explore new flavor combinations and innovative marinades.
- Premium Side Option
- Panda Express offering the Shanghai Ribs as a premium side for an additional $1.25 indicates a potential trend for fast food chains to introduce more high-end and indulgent add-ons to their menus.
Where This Applies
- Fast Food
- The introduction of Shanghai Ribs at Panda Express showcases an opportunity for the fast food industry to diversify their offerings by adding Asian-inspired dishes to their menus.
- Food Manufacturing
- The popularity of tangy glazes on pork ribs presents an opportunity for food manufacturing companies to develop new products and sauces tailored towards enhancing the flavor profiles of meat dishes.
- Restaurant Chains
- The premium side option of Shanghai Ribs at Panda Express indicates a potential trend for restaurant chains to introduce more upgraded, high-value, and customizable add-ons to attract and retain customers.
