At the 2019 Winter Fancy Food Show, Hope & Harmony Farms will be introducing two new kinds of seasoned peanut products, including a Salt & Vinegar flavor and Dill Pickle, both of which can be found in the Summer Favorites Variety Pack.
The all-new pickle-flavored peanuts boldly build upon the buttery, crunchy qualities of the small-batch nuts themselves, which are roasted by hand, all-natural and free from preservatives, additives, GMOs and gluten. This flavor is touted as a fresh new take on a favorite American flavor combination with dill, salt and garlic.
Over the last few years, consumers have become enamored with all things pickle-flavored, which have manifested in the form of everything from pickle brine cocktails, soft-serve desserts and slushies to straight-up pickle juice beverages sold by the can.
Why This Trend Is Growing
- Pickle-flavored Products
- Opportunity to innovate and create new pickle-flavored food and beverage products
- Handmade and All-natural Snacks
- Opportunity to disrupt the snack industry with healthier, preservative-free alternatives
- Novel Flavor Combinations
- Opportunity to experiment with unique and unexpected flavor pairings in food and beverage
Industries Being Reshaped
- Food and Beverage
- Opportunity to introduce pickle-flavored products into the market
- Snack Industry
- Opportunity to create handmade and all-natural snacks as a disruptive alternative
- Restaurant and Foodservice
- Opportunity to incorporate novel flavor combinations into menus and offerings
