Anti-Double-Dip Salsa Safely Kits

CHI-CHI'S New Kit Helps Ensure Safe Salsa Dipping Amid COVID-19

According to a recent study, 70% of people admit to double-dipping and to improve food safety, CHI-CHI'S launched a new 'How To Salsa Safely' Kit.

The CHI-CHI'S How To Salsa Safely Kit includes "tasty chips and salsa, a zippable mask for easy chip and dip access; chip tongs so no one’s grimy hands are being shoved in the chip bowl; and a personal salsa dipping bowl." This is especially useful for the upcoming Super Bowl, a sports day where many come together to eat and cheer on their favorite football teams.

CHI-CHI’S is also encouraging everyone to take the pledge to “Salsa Safely” for a chance to win one of the Salsa Safely 100 kits. The snack brand will also make a $50 donation to World Central Kitchen for every pledge, up to $10K.

Image Credit: CHI-CHI'S

Food Safety Kits
Creating and marketing food safety kits that include everything from utensils to personalized serving dishes could be a disruptive opportunity for food brands.
Personalized Dining Accessories
Introducing personalized dining accessories for individuals to create a safe yet communal dining experience could be a game-changer for businesses in the hospitality industry.
Contactless Dining Solutions
Developing and implementing contactless dining solutions that promote food safety while maintaining a social dining experience is an opportunity for technology companies in the restaurant industry.

Where This Applies

Food and Snack Brands
Food and snack brands could explore the creation of their own food safety kits with personalized dining accessories to appeal to consumers in a post-COVID era.
Hospitality Industry
Hotels and restaurants can benefit from introducing personalized dining accessories or unique food safety kits to provide families and friends with a safer, yet communal dining experience.
Technology Companies in the Restaurant Industry
Technology companies in the restaurant industry can develop and promote contactless dining solutions to ensure customers can dine out safely while still maintaining a social atmosphere.
SCORE
6.0 out of 10
GENDER
90% Men10% Women
MARKETTop markets: North America
GENERATION
  • Gen Z
  • Gen Alpha
  • Millennial (primary audience)
  • Gen X (primary audience)
POPULARITY
Popularity 81%
Activity 89%
Freshness 10%