Perfect for millennials and everyone else who is obsessed with pink wine, this rosé cheesecake recipe does not require any baking and will not heat up your home in hot summer weather. From the food blog Brown Eyed Baker, the No Bake Rosé Cheesecake features a blackberry and cantaloupe rosé jello sitting on top, adding a feature to contrast with its traditional graham cracker crust.
The easy and seasonally appropriate treat is described as "a total show-stopper of a dessert." The delicious dish has a cheesecake filling infused with rosé wine as well as a fruit layer covered in a rosé gelatin. Given the alcoholic content and its no bake aspect, the homemade cheesecake is best suited to grown ups.
Key Themes Behind This Trend
- No Bake Desserts
- No bake desserts gaining popularity as people avoid cooking during summer months.
- Alcoholic Infused Desserts
- Adults opt for desserts infused with alcohol for added flavor.
- Pink Wine Craze
- Pink wine, especially rosé, has maintained its popularity among millennials and beyond.
Where This Applies
- Food and Beverage
- Food and beverage companies can create and market easy, no bake dessert options for the summer months.
- Alcohol
- Alcohol companies can create and market products that can be used in dessert recipes to add unique flavor and appeal to adult audiences
- Hospitality
- Restaurants and hotels can include these unique dessert options on their menus to entice customers and offer something different.
