Having already created an ice cream cone out of a giant chocolate chip cookie, not to mention making savory cones with Thanksgiving and mac and cheese flavors, Nick Chipman of the DudeFoods blog has now created a Rice Krispies treat ice cream cone. While it might sound like someone simply filled a regular ice cream cone with cereal, the food blogger essentially made a cone-shaped Rice Krispies treat you can place a scoop of ice cream on top of.
To make your own, all you really need to do is form the treat when it is fresh and warm and mold it into the appropriate shape. He waited about 15 minutes for it to cool before eating it with chocolate chip cookie dough ice cream.
What Makes This Trend Stand Out
- Cereal-based Cones
- New possibilities in developing various cereal-based cones as an alternative to regular waffle cones.
- Gourmet Ice Cream Cones
- Innovative, exciting and fun gourmet ice cream cones that appeal to anyone who loves ice cream.
- Homemade Ice Cream Cones
- Surge in demand for homemade ice cream cones with different variations.
Sectors Adopting This
- Food and Beverage Industry
- Industry specialization in creating out-of-the-box food products like cereal-based cones.
- Ice Cream Production Industry
- Innovation in the ice cream production industry for ingredients and packaging that cater to consumer preferences.
- Bakery Industry
- Growing demand for homemade cones and scope for new products in the bakery industry.
