Good Good's Sweet Like Sugar with Stevia is a replacement for sugar that is made with a blend of stevia and erythritol.The zero-calorie and zero-carbohydrates sweetener is said to be a suitable replacement for household sweeteners, especially as it may be used in baking and decorating. On top of this, Good Good notes that its product is actually "100–300 times sweeter than sugar."
The replacement for sugar is also noted to be safe for diabetics, as consuming the substitute does not affect one's blood sugar. As such, Good Good calls its Sweet Like Sugar with Stevia "100% safe for individuals who cannot tolerate sugar."
Alongside selling this granulated household sweetener in a large pouch, Good Good also makes a variety of stevia sweeteners that take the form of tabs, single-serve powder sachets and liquids that can be dispensed by the dropper.
What's Driving This Trend
- Hybrid Zero-calorie Sweeteners
- Good Good's blend of stevia and erythritol offers a sweetener that is safe for diabetics and can be used as a replacement for household sweeteners.
- Stevia Sweeteners in Different Forms
- Good Good's offers stevia sweeteners options in tabs, single-serve powder sachets, liquids and granulated household sweeteners.
- Higher Sweetness Than Sugar
- Good Good's Sweet Like Sugar with Stevia is 100-300 times sweeter than sugar, making a little bit go a long way for consumers.
Who This Affects Most
- Food and Beverage
- The manufactured zero-calorie sweetener can be used in various food applications like cooking and baking.
- Healthcare
- Diabetics can safely consume Good Good's Sweet Like Sugar as a sugar replacement.
- Retail
- Good Good can market their stevia and erythritol sweeteners for retail consumption in groceries and health food stores.
