Planta is an ethical plant-based restaurant with locations in Toronto, Canada and Miami Beach, Florida. Running under Chef David Lee's culinary vision, the establishment seeks to promote practices that are mindful and ecologically sustainable. For one, the plant-based restaurant does not rely on animal products for its menu. What's more, Planta is focused on providing a memorable experience for its guests with exceptional cuisine. As a result, the establishment sources its ingredients from ethical suppliers and runs a blog with authentic recipes.
In addition, the plant-based restaurant has a burger location in downtown Toronto that serves a selection of meat- and dairy-free burgers with sides of fries, onion rings or buffalo cauliflower, as well as tasty milkshakes.