Adults looking for a way to relive their favorite childhood foods need to look no further than this homemade peanut butter jelly pie recipe that creatively transforms the nostalgic sandwich into a sophisticated dessert. Despite the new textural format, this dessert still encompasses the simplicity of the peanut butter and fruit jam flavors.
This decadent pie features a homemade graham cracker crust made from all-purpose flour, graham flour and butter. The crust is then topped with a peanut butter cheesecake-like filling featuring heavy cream, cream cheese, sugar, vanilla and sugar. The filling is then finished off with a layer of high quality fruit jelly in a berry flavor such as strawberry, blueberry or raspberry. Each slice of the pie includes each of the peanut butter and jelly sandwich flavors meddled into one.