Joining the many other restaurant chains that have refocused their efforts on delivery-only services, the creators of Shakey Pizza have announced a new concept called Mojos.
Specializing in premium fried chicken dishes, Mojos would operate from Shakey Pizza locations within the Los Angeles area, transforming the dine-in-focused restaurant into one that's more versatile and better suited to providing consumers with fast take-out options during the COVID-19 pandemic.
Shakey Pizza CEO Nick Mayer spoke to the chicken concept, stating "When the pandemic hit and indoor dining was shuttered throughout most of California, we expanded our capabilities for delivery, curbside pick-up and patio seating. Since we are still operating well below capacity, the idea of creating a delivery-only concept featuring our crave-able fried chicken with a twist made a lot of sense."
Image Credit: Shakey Pizza / Mojos
Why This Trend Is Growing
- Delivery-only Restaurant Concepts
- The rise of delivery-only concepts is disrupting traditional dine-in restaurants, providing opportunities to specialize in premium dishes for take-out during the pandemic.
- Versatile Restaurant Locations
- By transforming dine-in-focused restaurants into versatile locations that can operate as both take-out and dine-in, businesses can maximize profits and adapt to changing consumer needs.
- Premium Fast Food
- The growing demand for premium fast food is providing an opportunity for businesses to specialize in high-quality, crave-able dishes that can be quickly prepared for take-out or delivery.
Industries Being Reshaped
- Restaurant Delivery Services
- Delivery services are disrupting traditional dine-in restaurants, creating opportunities for businesses that specialize in delivery-only concepts like premium fried chicken dishes.
- Fast Food Industry
- The fast food industry is evolving to meet the growing demand for premium dishes that can be easily prepared for take-out or delivery.
- Food and Beverage Industry
- The food and beverage industry is adapting to changing consumer needs by providing high-quality, versatile options for take-out and delivery during the pandemic.
