Modernist Yellow Arches

Nestle‘s New Mexican Headquarters By Rojkind Arquitectos

This spectacular modern piece of architecture, with gorgeous yellow arches and open plan spaces, is a new building for chocolate dynasty Nestlé situated in central Mexico. By the look of these pictures, making chocolate is an entirely new deal.

The amazing building was constructed and drawn by the architects Rojkind Arquitectos. The buildings are new facilities for Nestlé in Querétaro, and it houses laboratories, offices, auditorium and a tasting area. Yummy.

Implications - If you too find your stomach rumbling at the mere words Nestle, then you are going to love this modernist architectural design by architects Rojkind Arquitectos. This is one spectacular design!

Modernist Architecture Design
The trend of modernist architecture design is on the rise and offers opportunities for architects to push creativity, functionality and eco-friendliness.
Open Office Spaces
This trend of open-plan office spaces presents an opportunity for businesses to promote collaboration, creativity and productivity.
Tasting Experiences
The trend of integrating tasting experiences within business facilities offers a unique opportunity for companies to enhance customer engagement and curiosity.

Industries Being Reshaped

Architecture
New distinctive architectural styles and futuristic designs provide a disruptive innovation opportunity for the architecture industry.
Food and Beverage
The food and beverage industry can capitalize on this opportunity by integrating modern designs with the latest technology to attract younger generations and enhance consumer experiences.
Corporate Offices
The corporate world has an opportunity to adapt to the changing requirements of their workforce and improve their productivity, employee satisfaction, and engagement by embracing modern office space designs.
SCORE
2.1 out of 10
GENDER
50% Men50% Women
MARKETTop markets: North America, Europe, Asia
GENERATION
  • Gen Z
  • Gen Alpha
  • Millennial (primary audience)
  • Gen X (primary audience)
POPULARITY
Popularity 37%
Activity 18%
Freshness 8%