The Bettys Milk Chocolate Buttons Egg is Elegant and Hand-Decorated
Jana Pijak — March 23, 2020 — Lifestyle
References: bettys
The Bettys Milk Chocolate Buttons Egg is an artisan holiday treat that is sure to impress fashion fans with a sweet tooth. The egg is hand-decorated with white chocolate swirls and hand-moulded buttons that are showcased in white, pink, yellow and blue shades.
Each Bettys Milk Chocolate egg is made from premium Swiss chocolate and is a gift that people of all ages are sure to enjoy. Known for its inventive products, the confection brand specializes in cakes, chocolates, teas and artisan Easter treats for both children and adults, with its Vegan Venezuelan Dark Chocolate Egg gaining attention in recent weeks.
In addition, the company also carries its own coffee blend, adding to a diverse product range synonymous with quality ingredients offered at an accessible price point.
Each Bettys Milk Chocolate egg is made from premium Swiss chocolate and is a gift that people of all ages are sure to enjoy. Known for its inventive products, the confection brand specializes in cakes, chocolates, teas and artisan Easter treats for both children and adults, with its Vegan Venezuelan Dark Chocolate Egg gaining attention in recent weeks.
In addition, the company also carries its own coffee blend, adding to a diverse product range synonymous with quality ingredients offered at an accessible price point.
Trend Themes
1. Artisan Easter Treats - Opportunity for artisanal chocolate makers to innovate by creating unique and visually appealing Easter treats.
2. Vegan Chocolate - Disruptive innovation opportunity for brands to expand their customer base by offering vegan options for popular chocolate treats.
3. Quality Ingredients at Accessible Price Points - Opportunity for businesses to differentiate by offering high quality products at affordable prices.
Industry Implications
1. Confectionery - Innovative companies in the confectionery industry can design unique products, such as hand-moulded buttons and chocolate swirls, that exceed customer expectations.
2. Coffee - Coffee companies can gain a competitive edge by offering quality blends that complement their confectionery products.
3. Tea - Companies specializing in tea can introduce holiday blends that pair well with artisanal Easter treats and expand their product offerings beyond traditional tea products.
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