Mikuna Foods was founded by Ricky Echanique, a fifth-generation Ecuadorian farmer committed to offering consumers a clean protein alternative. Packed with superfoods, the Mikuna Foods protein powders are sourced from an Andean-grown plant called chocho. Uniquely grown in the Andes, chocho is a nutrient-dense superfood full of protein, fiber, iron, and calcium.
The plant-based protein powder offers a clean alternative to other artificial products of the like. Mikuna Chocho Superfood Protein contains 20g of whole food protein in a single serving from fewer ingredients than any other protein product. It boasts a multi-purpose use as a gluten-free flour alternative to boost the nutritional levels of any dish. Sustainably made, Mikuna's protein powder comes in Pure Chocho, Vanilla, and Cacao flavors.
Image Credit: Mikuna Foods