For adventurous foodies searching for an alternative format to enjoy the comfort of a spaghetti meatball pasta, avant-garde chef Nick from Dude Foods might have come up with the ideal solution. The Spaghetti & Meatball Cone serves up the warm and savory dish like an ice cream cone.
The savory ice cream cone features thin spaghetti noodles combine with eggs that are baked to a crisp and moulded into cones and deep fried to replicate the crisp of a sweet waffle cone. Then the cone is topped with miniature meat balls, sauce, a singular oversized meatball at the top and grated cheese.
The transition of texture and arrangement of the dish speaks to consumers looking to enjoy their favorite comfort foods in new, yet familiar, ways.