With just a month until Bruster’s Real Ice Cream celebrates 30 years in business, the chain has rolled out the new Mango Dragon Fruit Sorbet and custom Icy Freezes. Icy cold and bursting with tropical flavors, these frozen treats will keep consumers cool all summer long.
As Bruster’s Vice President of Marketing explains, “As we approach our 30th anniversary, we are showing our adventurous side with the introduction of Mango Dragon Fruit Sorbet." The new dish is a hybrid treat that combines the tangy taste of mango and the sweetness of dragonfruit into a cool and creamy sorbet. For something a bit more thirst-quenching, the new Freezes are frozen drinks that can be customized with any of the chain's current Italian ices, sherbets, or sorbets.
Image Credit: Bruster’s.