Ruby Tuesday wants to help consumers fully embrace BBQ season with its new Libby’s BBQ menu.
Libby’s BBQ was originally introduced as a deliver-only concept, but now Ruby Tuesday is offering the products for dine-in as well. The new Libby’s BBQ menu consists of smoky, tender, saucy BBQ entrees and sandwiches. There's also a BBQ trio that features tender, smoked brisket, pulled pork, and smoked sausage all in one ultimate BBQ dish. In addition to pulled pork and smoked beef brisket, the Libby's BBQ menu also includes classic cookout sides like coleslaw, baked beans, and house-made potato salad.
The whole Libby's BBQ menu is now available for a limited time at participating Ruby Tuesday locations for dine-in service, as well as Ruby TueGO and delivery orders.
Image Credit: Ruby Tuesday
Key Themes Behind This Trend
- BBQ Delivery-only Concepts
- Restaurants can create delivery-only concepts like Libby's BBQ to tap into the growing demand for convenient and delicious at-home dining options.
- BBQ Entrees and Sandwiches
- Restaurants can add BBQ entrees and sandwiches to their menus to offer customers a unique and flavorful dining experience.
- BBQ Trios
- Restaurants can create BBQ trios with various smoked meats to offer customers an ultimate BBQ experience and encourage higher check sizes.
Where This Applies
- Restaurant Industry
- Restaurants can capitalize on the growing demand for BBQ and other grilled foods by introducing unique and flavorful menu items for dine-in, delivery, and takeout.
- Food Delivery Services
- Food delivery services can partner with restaurants to offer customers the convenience of delivery-only concepts like Libby's BBQ and other BBQ menu items.
- Food Packaging Industry
- Food packaging companies can develop eco-friendly and innovative packaging solutions for BBQ delivery and takeout orders to enhance the customer experience and reduce waste.
