Starbucks is now serving their pumpkin spice latte (among other seasonal beverages), which means it is time for pumpkin-flavored everything, from coffee to kettle corn. Alex Caspero at Sugar and Cloth created a recipe for pumpkin pie kettle corn that will make you fall in love with fall all over again.
This is the perfect snack to enjoy on a cool autumn evening, especially if you're getting cozy with a movie and blankets. It also pairs quite nicely with some wine.
To make your own, you will need coconut or vegetable oil, corn kernels, white sugar, salt and pumpkin pie spice. Depending on how sweet you like your kettle corn, you can adjust the amount of sugar you use.
What Makes This Trend Stand Out
- Pumpkin-flavored Snacks
- The trend of pumpkin-flavored snacks is a disruptive innovation opportunity for the food industry to create unique and seasonal products.
- Fall-inspired Recipes
- The trend of fall-inspired recipes presents a disruptive innovation opportunity for chefs and food bloggers to create new and exciting dishes using seasonal ingredients.
- Autumn-themed Beverages
- The trend of autumn-themed beverages offers a disruptive innovation opportunity for cafes and beverage companies to create innovative and flavorful drinks for the season.
Sectors Adopting This
- Food and Snacks
- The food and snacks industry can capitalize on the trend of pumpkin-flavored snacks by creating new and inventive products that cater to consumer preferences.
- Culinary and Recipe Creation
- The culinary and recipe creation industry can take advantage of the trend of fall-inspired recipes by developing unique and creative dishes that resonate with consumers.
- Cafes and Beverage Companies
- Cafes and beverage companies have an opportunity to tap into the trend of autumn-themed beverages by crafting innovative and delicious drinks that capture the essence of the season.
