Ingredient-conscious consumers who don't want to compromise on convenience are purchasing chilled snacks like BHU Foods' keto snack bars that are full of fresh ingredients. These premium snack bars are free from artificial ingredients, as well as gluten, GMOs, sugar alcohols and cane sugar, offering satisfying options for those who are following a keto or low-carb diet.
All of the keto-friendly snack bars are based on popular cookie dough recipes, yet they are also free from eggs and offer safe, vegan formulas. Some of the nostalgic and decadent varieties available from BHU Foods include highly portable versions of classics like Chocolate Chip Cookie Dough, White Chocolate Macadamia Cookie Dough and Peanut Butter Chip Cookie Dough, all of which feature protein-rich organic nuts or nut butter as the first ingredient.
Image Credit: BHU Foods
Why This Trend Is Growing
- Chilled Snacks with Fresh Ingredients
- Opportunity for food companies to create healthy snacks with fresh ingredients and natural sweeteners, like BHU Foods keto snack bars.
- Non-gmo and Vegan Snack Bars
- Opportunity for food companies to experiment with vegan, non-GMO, and keto snack bars while still keeping the taste and texture of traditional cookie dough.
- Gluten-free and Keto-friendly Snacks
- Opportunity for food companies to create new snack options catered towards the growing number of consumers who follow a gluten-free and/or keto lifestyle.
Industries Being Reshaped
- Food Industry
- Opportunity for food companies to capitalize on the growing demand for healthy, natural, and convenient snacks like BHU Foods keto snack bars.
- Health and Wellness Industry
- Opportunity for the health and wellness industry to promote the benefits of keto, non-GMO, gluten-free, and vegan snack options.
- Retail Industry
- Opportunity for retailers to stock up on more premium snack bar options that cater to consumers with specific dietary needs and preferences.
