Jell-O Candy Squares Offer a New Experience of Dessert Mix Flavors
Laura McQuarrie — June 17, 2022 — Lifestyle
References: foodbusinessnews.net
Just like the powdered dessert mixes people of all ages love, Jell-O Candy Squares share familiar, fun flavors in the form of bite-sized chewy candies. Unveiled at the 2022 Sweets & Snacks Expo, the packaged Jell-O snacks are being introduced in varieties like Sour Cherry and Sour Blue Berry.
With a stretchy, chewy texture and a sour crystal coating, these gummy candies satisfy the demand for texture-rich sweet and sour snacks. Packs of these candy squares are ready to be stashed in bags for on-the-go adventures, school lunches, days at camp and much more. With refreshing tastes and a unique format, these reinvented Jell-O snacks promise to capture the hearts of old and new generations alike.
With a stretchy, chewy texture and a sour crystal coating, these gummy candies satisfy the demand for texture-rich sweet and sour snacks. Packs of these candy squares are ready to be stashed in bags for on-the-go adventures, school lunches, days at camp and much more. With refreshing tastes and a unique format, these reinvented Jell-O snacks promise to capture the hearts of old and new generations alike.
Trend Themes
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Chewy Candy Snacks — Opportunity for creating new varieties of chewy candy snacks with unique flavor combinations and textures.
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Packaged Desserts — Opportunity for creating unique, packaged desserts with familiar flavors in a fun format that can be taken on-the-go.
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Sour Flavors — Opportunity for creating new variations of popular sour flavors in different formats to appeal to a wider audience.
Industry Implications
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Candy Industry — Opportunity for candy companies to expand into unique, on-the-go snacks with familiar flavors in fun formats.
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Packaged Food Industry — Opportunity for packaged food companies to create new and innovative dessert snacks that can be taken on-the-go.
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Snack Industry — Opportunity for snack companies to explore new textures and formats for popular flavors like sour to appeal to a wider audience.
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