These homemade marshmallows have bacon incorporated into them, because that's what we're allowing in kitchens now. You wouldn't know it by looking at the little cubes, but the gelatinous treats are surprisingly savory and contain lots of crispy bacon. Food coloring gives the layers in the marshmallows a little more personality, plus the tops are scorched.
The combination of candy with the bacon truly makes this recipe stand out. There is even what That's Nerdalicious calls "a dash of liquid smoke for good measure." The directions to make your own homemade marshmallows in 14 steps are available on Instructables.
These squishy treats would also make an insanely tasty (not to mention pretty) s'more if melted over a campfire.
What's Driving This Trend
- Colorful Bacon Marshmallows
- Incorporating unconventional ingredients like bacon and food coloring into traditional recipes creates unique and eye-catching food products.
- Savory Desserts
- The trend of combining sweet and savory flavors in desserts opens up opportunities for innovative and unexpected flavor combinations.
- DIY Food Products
- The popularity of do-it-yourself food recipes and tutorials allows for the creation of personalized and customized food products.
Who This Affects Most
- Food and Beverage
- Food and beverage companies can explore new flavor profiles and unique ingredient combinations to create innovative and attention-grabbing food products.
- Confectionery
- The confectionery industry can experiment with incorporating unconventional ingredients like bacon and food coloring into their products to cater to the growing demand for unique and adventurous flavors.
- Online Food Communities
- Online platforms and communities that provide recipes and tutorials can capitalize on the DIY food trend by offering step-by-step guides on creating personalized and customized food products.
