Fall is without a doubt a definite baking season and these double chocolate Halloween biscuits perfectly capture the spooky and whimsical aspect of the holiday with these cookies covered in colorful chocolates and edible eyes. The design of the treats make these biscuits look like little monster creatures that are delicious enough to eat.
The key to making these Halloween cookies is in the decorations that add a ghoulish touch to these super sweet-tasting homemade goodies. The dough is made from cocoa powder, brown sugar, flour, butter, eggs and corn syrup topped with semi-sweet chocolate and Reese's pieces peanut butter candy-coated chocolate. The orange and yellow color of the peanut butter chocolate captures the seasonal autumnal colors and you can add edible eye candies as well to turn these cookies into monsters.