To help guests contend with the closures caused by the COVID-19 pandemic, The Goddess and Grocer has created a special Shabbat Dinner that customers who are trying to stay Kosher can order for takeout or delivery.
The takeout Shabbat Dinner serves two to three people and even includes dessert. The dinner includes herb roasted chicken with potatoes and vegetables, homemade matzo ball soup, and a serving of coconut almond rice pudding.
In addition to the special Shabbat Dinner menu, the Chicago-based grocer has also created a Passover Menu. The extensive Passover Menu includes a variety of appetizers, such as Potato Latkes and Traditional Gefilte Fish. As for the main course, customers can choose from tasty options such as Braised Beef Brisket and Matzo Crusted Chicken Breast.
Image Credit: <i> The Goddess and Grocer.</i>
What's Driving This Trend
- Kosher Takeout Dinners
- Opportunity for food establishments to provide more takeout and delivery options for Kosher meals during the pandemic and beyond.
- Specialty Meal Delivery
- Increased demand for specialty meal delivery services due to COVID-19 closures and restrictions presents an opportunity for businesses to expand their service offerings.
- Holiday Meal Kits
- Creating holiday meal kits such as Passover and Shabbat Dinners for takeout or delivery presents an opportunity for restaurants and grocers to cater to customers celebrating at home.
Who This Affects Most
- Food Delivery Services
- An increase in demand for food delivery services due to COVID-19 restrictions presents an opportunity for companies to expand their services to offer more specialty meal options.
- Specialty Food Retailers
- Specialty food retailers can take advantage of the demand for Kosher and holiday meal kits by creating and promoting them to customers.
- Kosher Restaurants
- Kosher restaurants can expand their offerings to include meal kits and delivery services to reach customers who are unable to dine in due to pandemic closures and restrictions.
