Three of the newest menu items available at IHOP are the French-Toasted Donuts, which come in a range of flavors like Bacon & Maple, Strawberries & Cream and Apple Fritter. The decadent toast give apple fritters, Bavarian cream-filled donuts and donuts dipped in vanilla batter the traditional toast treatments and toppings, introducing an all-new breakfast options that consumers are being invited to share with the #WhattheFrench hashtag.
Of the three limited-time treats, the sweet and savory Bacon & Maple French-Toasted Donut is the most unusual in terms of flavor, as it pairs a sweet maple glaze with smoked bacon.
Over the past few years, restaurants, cafes and pastry shops have prided themselves on creating dazzling food hybrids that demand to be eaten and their unique flavors and looks shared with others.
More Stats +/-
Artisanal Pastry Breakfasts
Stacked Cinnamon Roll Pancakes
Chocolate Peppermint Pancakes