It's no longer uncommon to see flavored mayonnaise that tastes like garlic, chili or olive oil, but Empire Mayo is Rosemary Mayo is something new. The brand makes a number of experimental flavors like pumpernickel and truffle, but as the product page notes, "We realized we were missing something important. Something floral, herbal..." As a result, this Rosemary Mayo came into existence, providing a blend of European and American flavors.
Rosemary salt is what gives this mayonnaise its name, making it a flavorful addition to salads, sandwiches and roasted vegetables.
For the longest time, floral flavors have been reserved to sweet treats like ice cream, cakes and chocolates, but a new wave of botanical products are making way for these flavors to be rediscovered in savory recipes.